Paneer Pakoda

Paneer Pakoda is fritters made of Paneer or Cottage cheese. To make paneer pakoda, we need chickpea flour to make batter, Fresh Paneer and other spices to make this recipe flavorful.
This Indian dish is popular as an appetizer but can also be served as a tea-time snack. Serve hot with Mint chutney or Tomato Ketchup.