Friday, December 19, 2008

Mustard Garlic Prawns - Amhi Sare Khavayye


Prawn is a favorite item for who love sea food. This recipe is for Prawns lovers.
Prawns marinated in Mustard, then sauteed in Butter, Garlic and other complimentary ingredients. This recipe is very easy and quick to make. Good for appetizer or side dish.

Here is the Handy list of Ingredients for Non-Marathi readers
Prawns
Green Onion (Green part)
Tomato Sauce
Butter
finely chopped Garlic
Cream
Salt
Black Pepper Powder
Mustard Sauce
Basil Leaves
Green Onion (White Part)



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